(6) east coast oysters, (4) jumbo shrimp cocktail, (1) king crab leg, (1) stone crab, tuna tartare

champagne mignonette & cocktail sauce

cocktail sauce

dijonnaise

jalapeño emulsion, cilantro

chive, shallot, daikon, lemon truffle 

Chicken 11

Shrimp 12

Salmon 14

heirloom cherry tomato, applewood smoked bacon, bleu cheese, pickled red onion, ranch dressing

baby gem lettuce, parmiggiano, croutons

mizuna, pecorino, fava bean, lemon vinaigrette 

beet spread, pistachio, extra virgin olive oil, artisan bread

middleneck clams, garlic butter

moroccan chermoula, baba ghanoush spread$

parmigiano, parsley, truffle salt, ketchup, aioli & dijon mustard

rosemary maple glaze, tomato and mustard chutney

enzo’s pepperoni, tomato sauce, mozzarella

san marzano tomato, basil, mozzarella

porcini, mizuna, parmigiano crema, freshly shaved truffle

pomodoro sauce, basil

alfredo sauce, parmiggiano

creamy porcini mushroom, fresh black truffle

garlic, white wine, middleneck clams

grass fed beef or impossible burger, terrace grill burger sauce, cheddar, brioche bun, pickle spear, truffle fries

pommes purée, tarragon chicken jus

potato mousseline, port wine jus, crispy shallots

lemon beurre blanc

celery silk, applewood smoked bacon

3 each

PORT WINE JUS, AU POIVRE, BEARNAISE, LEMON BEURRE BLANC

Regular or Decaffeinated 

Noir: Breakfast, Earl Grey, Jardin Blu

Vert: Jasmine Green

Tisane: Chamomile, Pepper Mint

key lime curd, graham cracker crust, toasted meringue

Godiva chocolate mousse, caramel croustillant

vanilla ice cream, salted caramel sauce, chocolate chip cookie, chocolate pears, chantilly

chocolate chip cookie, vanilla ice cream, chocolate ice cream, salted caramel sauce, m&m, sprinkles, chocolate pearls 

Morello cherry coulis

Multigrain toast, avocado, radish, arugula, shaved parmesan, 2 poached eggs

Egg white, asparagus, red pepper, tomato, mushroom, arugula salad and shaved parmesan 

2 fried eggs, tater tots, caramelized onion, bell pepper, bacon

Coconut milk grits, old bay gravy; add 2 eggs any style +6

Croissant, truffled mornay, ham, Swiss cheese;

add an egg and make it Madame +3

Choice of onion, tomato, mushroom, spinach, choice of cheese, served with breakfast potatoes 

Rose's signature housemade breakfast cake

Mixed berries compote, Greek yogurt, home-made granola 

Berries, banana, shaved coconut, granola, agave, fresh mint 

Fresh berries and Chantilly cream

Toffee crumble, maple syrup, Chantilly cream (a a mode+3)

Buttermilk pancake, maple syrup

Mignonette, cocktail sauce

Baby gem lettuce, parmiggiano, croutons

Carrot, cucumber, fava bean, radish, heirloom cherry tomato, whole grain mustard vinaigrette 

Beet spread, pistachio, extra virgin olive oil, artisan bread

Fried chicken, waffle, maple sauce

Beef patty, fried egg, cheddar cheese, LTO, burger sauce

Gravy, chopped bacon, caramelized onion, mozzarella, fried egg 

San marzano tomato, basil, mozzarella 

Smoked salmon*, smoked sable, whitefish salad, cream cheese, tomato, cucumber, capers

`

(6) East Coast oysters, (4) Jumbo shrimp cocktail, (1) King crab leg, (1) Stone crab, Tuna tartare 

Piper Heidsieck 

Organic Tomato & Bell Pepper juices, Savory Juice, Citrus

Choice of Tito's, Kettle One or Espolon Tequila

Champagne with your choice of

Orange Juice, Grapefruit Juice or Cranberry Juice

Champagne and Fresh Peach

Aperol, Prosecco, Club Soda, Orange Garnish

Whistle Pig Piggyback, Maple, Bacon, Egg

Harleston Green, coldbrew, orange cardamom coconut cream, smoked salt

Kettle One, Cucumber, Aloe, Coconut

Patron Silver, Carrot, OJ, Campari 

Bombay Gin, Dolin Dry Vermouth, Cream Cheese, Olive 

$55+ Brunch

Suggested Wine Pairing $35+

Seasonal Petite Green

Creamy Morels Sauce

OR

Bean Stew, Provencal Tomato, Gremolata

Lemon curd, Vanilla Cream Cheese, Candied Ginger

$50+ Brunch

Suggested Wine Pairing $35+

Asparagus, English peas, Radish, Feta, Green Goddess Dressing

Pommery, Brut Royal Rosé, Champagne, NV, France

Lobster, Whole Wheat English Muffin, Poached Eggs, Hollandaise, Smoked Trout Roe

Louis Pommery, Rosé Brut, California

Vanilla Cream and Chocolate Sauce

Chateau La Gordonne, Rosé, Provence, South of France, France 2020

2 each

Flatbread crackers / pickled jalapeno

Calabrian chili / white wine pink sauce / charred focaccia

Parmigianino / truffle seasoning / chervil

Seasonal vegetables / lemon oil / feta cheese

Soy / maple & matsutake glaze

Terrace burger sauce / white cheddar / brioche

Arrabbiata sauce / grilled ciabatta

House red / house white

American Blonde Ale, Wynwood Brewing Co. Miami, FL

Belgian Blonde Ale, Barrel of Monks, Boca Raton, FL

Brown Ale English, Cigar City Brewing, Tampa, FL

India Pale Ale, Cigar City Brewing, Tampa, FL

Pilsner, Leuven, Belgium

India Pale Ale, Gulf Stream Brewing, Fort Lauderdale, FL

Ask Your Bartender